cake

12 best ever strawbery recipes

12 Tasty Recipes to Enjoy this Strawberry Season

Strawberries are deliciously fresh and abundant at the moment.  Get to the market and buy up all those punnets going cheap, cheap, cheap and take advantage of the strawberry glut. I’ve got a delicious roundup of recipes and ideas to make the most of the strawberry season. 12 Delicious Strawberry Recipes Old Fashioned Strawberry Jam Nothing tastes better than homemade…

Read More
easy fig cake recipe - mypoppet.com.au

Easy Fig Cake Recipe – So Yummy!

If you need a go-to cake recipe that is easy, super adaptable and extra yummy, look no further than my Easy Fig Cake. The magic is really in the batter because it works so well with any fresh fruit that is in season. I’ve even made it with canned fruit too. In summer I love making this cake with cherries,…

Read More
Recipe - Vanilla & Pear Muffins - mypoppet.com.au

Easy Bake Vanilla Pear Muffins

Pears are in season and abundant at the moment, so it’s the perfect opportunity to use them in some baking and whip up a batch of these delicious Vanilla & Pear Muffins. This muffin recipe is so easy to bake, and the results are always yummy! Enjoy as an afternoon tea treat, they are perfect with a cup of tea….

Read More
Harry Potter Butterbeer Cupcake Recipe - mypoppet.com.au

Easy Butterbeer Cupcakes – A Harry Potter Inspired Recipe

No Harry Potter party is complete without one of the wizarding world’s favourite beverage treats, Butterbeer! It’s a sweet drink sold at taverns in the Harry Potter books, and is now available for us muggles to enjoy at the various Harry Potter theme parks around the world. I’ve actually tasted real Butterbeer when we visited The Magical Making of Harry…

Read More
4 ingredient Treacle tart recipe - mypoppet.com.au

4 Ingredient Treacle Tart – A Harry Potter Inspired Recipe

I’d never heard of Treacle Tart before I encountered it in the Harry Potter books. Apparently it’s Harry’s favourite food and after tasting it for myself I can see why. You won’t need any magical powers to whip up this dessert, it’s surprisingly easy to make, even for a muggle like me. A moment later the desserts appeared. Blocks of…

Read More
Fruit and Nut Chocolate Brownie recipe - mypoppet.com.au

Fruit & Nut Choc Brownies

I’m not really much of a chocolate eater but put a block of Fruit & Nut Dairy Milk in front of me and I’ll devour the whole thing in the blink of an eye. Normally I prefer really strong dark chocolate to milk, but something about the combination of crunchy nuts and soft chewy raisins is irresistible. This chocolate brownie…

Read More
6 Sweet Christmas Treats for Candy Lovers

6 Sweet Christmas Treats for Candy Lovers – Recipe Roundup

Turns out Christmas Eve celebrations will be at my place this year, so I’ve started trawling the web for sweet and savoury recipe ideas that are a little bit more exciting than my usual festive repertoire. There are so many Christmassy recipes out there but most are best suited to a northern hemisphere cold Christmas. My mission: Find fun, modern,…

Read More
easy cherry cake - mypoppet.com.au

Easy Bake Cherry Cake

It’s cherry season! Did you know the Australian cherry season only lasts for 100 days so it’s worth making the most of it while we have sweet tasty cherries ripe for the picking. Big bowls of cherries on the festive table is one of the perks of having Christmas in Summer. Is there anything better than sitting in the sun…

Read More
FIg and Almond Tart Recipe - mypoppet.com.au

Fig & Almond Tart Recipe

Figs are one of my favourite fruits and today’s recipe contributor Carina, is lucky enough to have not one, but two fig trees in her garden. I’m so jealous! Carina tells us about her delicious Fig & Almond Tart Recipe: “If I am not working, playing with my little man or crafting, you will find me in the kitchen, I…

Read More
Banana Cupcakes with Kaya Jam Frosting Recipe mypoppet.com.au

Banana Cupcakes with Kaya Jam Frosting

Have you tried Kaya? It’s a delicious coconut milk jam made with eggs and sugar. Very popular in Singapore and Malaysia, this sweet spread is eaten almost daily by locals on thick on buttered toast for breakfast. We ate our fair share on our last trip to Singapore and was lucky enough to receive a couple of jars as a…

Read More